Beans

good

Milk chocolate, nuts, and sweet orange are a natural milk-drink profile.

good

Molasses and dried fruit work in milk; earthiness is still a bit heavy.

good

Molasses and dried fruit sit under milk; earthiness is a bit heavier than a dedicated latte roast.

workable

Silky molasses can milk; apple-marmalade fruit will fade in a latte.

workable

Silky chocolate helps in milk; citrus and stone fruit can get lost.

workable

Silky chocolate helps milk; citrus and stone fruit are the main notes.