Barista Blend

Method notes

How it brews

• Espresso

  good

  Sold as a Barista Blend with chocolate, caramel, hazelnut, and brown sugar — a cafe-style shot.

  shop says this brew

• Milk drinks

  good

  The shop names it Barista Blend; cocoa-caramel-hazelnut notes are built to sit in milk drinks.

  shop says this brew

• Filter

  bad

  A barista blend with earthy spice and toasted nut is not framed as filter coffee.

  our read

• Immersion

  good

  Chocolate-caramel-hazelnut body should make a sweet, heavy press.

  our read

• Cold brew

  good

  Brown sugar, caramel, and chocolate usually make a smooth cold brew.

  our read